Europe’s 10 Best Markets

What traveler doesn’t love a great European market? There are few better windows into local life than rubbing shoulders with shoppers, browsing stands piled high with colorful produce, nibbling on street munchies, and being fully immersed in the sights, sounds, and smells of the local community.

Over half a lifetime of traveling around Europe, I’ve been collecting my favorite market experiences for travelers — where you can glean some insights into local culture and cuisine, and browse for a good, local, quality meal. This is a mix of old-school covered markets, trendier food halls, and sprawling, open-air markets that take over an entire neighborhood or town. I’ve heavily skewed my suggestions to foodie options, where you’ll find dishes that are creative and interesting (rather than just fill-the-tank), while still being affordable. Happy browsing!

10. Mercado de San Miguel, Madrid, Spain

Madrid's Mercado de San Miguel

Just steps from the grand Plaza Mayor, in the heart of Spain’s capital, sits this 1915 erector-set market hall. Fully remodeled in 2009, today it’s a bustling showcase of edible Spain. Squeezing between the crowds, you’ll find only the best jamón ibérico (air-cured ham), Manchego and other artisanal Spanish cheeses, powerfully piquant skewered pickles and olives (banderillas), delectable pastries, little skillets of paella, tinned fish and seafood, brochetas (meat or seafood skewers) grilled to order, smoked salmon, sweet vermouths from around Spain, croquetas with various fillings, Mexican dishes from a Michelin-star chef, and robust Rioja wines. It’s a culinary tour of Spain, under one roof.

9. Östermalms Saluhall, Stockholm, Sweden

A classic. Anchoring Stockholm’s posh Östermalm neighborhood, this market hall is simply elegant. Handsome, hand-carved wooden stalls display just-so piles of produce, stacked as if posing for a still-life. The wares here feel…curated. Composed. With Scandinavian precision. There aren’t many bargains in this pricey city, but the Östermalms Saluhall is fun to browse for a high-end picnic, or to settle into a market eatery for a quality deli plate, a delicately composed salad, a sticky Scandinavian sweet roll, a splurgy seafood dish, a gourmet smørrebrød (open-face sandwich), a delectable handmade praline, or a selection of Lebanese small plates. Note: The food hall is undergoing a makeover through 2020; in the meantime, the vendors have set up temporary digs nearby.

8. Markthalle Neun, Berlin, Germany

Berlin’s Kreuzberg district is home to its most cutting-edge, engaging culinary scene — and Markhalle Neun is its flagship. Tucked in a workaday neighborhood away from the tourist sights, it fills a beautifully restored 19th-century hall with greengrocers, cheesemongers, butchers, fishmongers, florists, and bakers, all with an appropriately Berlin-hipster vibe. Meanwhile, food stands sell Berlin classics like Buletten (meatballs), Stolle (open-faced sandwiches), Brezel (big doughy pretzels), and Currywurst — but also Italian pastas, French crêpes, Turkish deli meats, Spanish tapas, and even BBQ from the USA. Markhalle Neun scores bonus points for its many special events (listed at www.markthalleneun.de), including its Saturday farmers market and its “Street Food Thursday” — a beloved institution for Berliners seeking a trendy yet affordable dinner.

7. Mercato Centrale, Florence, Italy

For years, I’d peek tentatively inside this cavernous market hall in the center of Florence, which felt dark and foreboding. With tattered stalls and piles of garbage out front, it felt like it hadn’t changed since the days of Vittorio Emanuele II. Then, in 2014, they converted the top floor into a high-end food circus. Just walk past the still-grubby produce stalls on the main floor, and hike up the stairs to a world of Italian taste treats: hand-rolled pastas, prizewinning prosciutto, massive steaks cooked so rare they still moo, melt-in-your-mouth panini, gourmet burgers made from Tuscany’s prized Chianina beef, rotisserie chicken, big juicy wads of mozzarella di bufala, handheld flatbread sandwiches called trapizzini, big slabs of rustic pizza, tender stewed beef cheeks, truffle-infused oils and pâtés, the rustic Tuscan bread soup called ribollita, deep-fried tasties,  cannoli and other Sicilian sugar bombs, and high-end tripe sandwiches (a Florentine classic!). Travelers smart enough to escape the tourist-gouging restaurants on the main drag retreat to this upper level — like pigeons in the rafters — to take a break from intense Renaissance sightseeing with pretty much any Italian taste treat they can imagine. Tuscany is home to many foodie finds — but this is one of the best.

6. Belvarosi Piac, Budapest, Hungary

In Budapest, tourists flock to the Great Market Hall, an elegant palace of produce built around the turn of the 20th century. And you really do have to see the Great Market Hall. But don’t eat there — the “local”-seeming food counters upstairs specialize in ripping off naive tourists. Instead, head to a different, smaller, and far more authentic neighborhood market hall, also right in the city center (a couple of minutes’ walk from the Parliament): the Belvarosi Piac on Hold Street. In an atmospheric Industrial Age space that feels like the Great Market Hall’s little sibling, producers occupy the ground floor, while the upstairs is ringed by tempting high end-yet-affordable food stands: massive schnitzels at Buja Diszno(k), gourmet sausage at Lakatos Műhely, Russian grub at Moszkvatér (named for the since-rechristened “Moscow Square”), gourmet burgers at Kandalló, Thai-style khao man gai (poached chicken in garlicky sauce), and updated Hungarian classics at A Séf Utcaja. Anchoring the space, down on the main floor, is Stand 25 Bisztró. Here, celebrity chefs Szabina Szulló and Tamás Széll artfully fuse Hungarian classics with international influences (or is it the other way around?). While not cheap by market hall standards, Stand 25 a bargain for a Michelin-caliber lunch in a memorable setting (lunch only, plus dinner Friday and Saturday, book ahead).

5. Ballarò Market, Palermo

The Sicilian capital has some of the best, most vivid street markets in all of Europe. And the granddaddy of them all is Ballarò — seedy, chaotic, bewildering, and invigorating. Come here to jostle with Sicilians who verbally arm-wrestle for the best deals on the best ingredients. The vendors — continuing a tradition that supposedly dates back to Arab rule — warble their sales pitches with an otherworldly cadence, demanding the attention of passersby. Giant slabs of pink tuna perch on marble counters, like cadavers ready to be dissected. Produce stands overflow with vivid-purple eggplants, long, skinny Sicilian zucchini, and tomatoes that actually taste like tomatoes. Best of all, scattered throughout this multi-block span of barely controlled chaos are a wide variety of tempting street food stands, selling greasy napkins topped with dirt-cheap taste treats for every level of adventurous eaters — from arancine (deep-fried rice balls) and sfincioni (“Sicilian pizza”) to pani ca’ meusa (spleen sandwich) and polpo bollito (tiny boiled octopus, eaten whole). (For a complete rundown, check out my post on Palermo’s street food.) Go ahead, dive in — this is what real travelers live for.

4. Mathallen, Oslo, Norway

I love Oslo. But I’ve rarely found a memorable meal tucked among the dreary, blocky downtown core along Karl Johans Gate. However, just north of downtown runs the Akers River Valley, where the city has redeveloped a former wasteland of red-brick factories and warehouses into a lively people zone. Its centerpiece is Mathallen (“Food Hall”), filling the scavenged brick skeleton of a 19th-century factory. Norwegians recognize the limitations of their cuisine. And so, in addition to stands selling fresh, whole-grain bread (at Smelt Ostesmørbrød) sweet and savory pies (at Mildrids Kjøkken), and farm-fresh geitost cheese (at Ost & Sånt), you can nibble tapas, pastas, sushi, tacos and tequila, pizza, Asian street food,  gourmet ice cream, and much more. Ringing the outside of the market are a variety of industrial-mod, higher-end eateries. I skipped the fried chicken and “global tapas,” and went a bit more traditional at Vulkanfisk, serving up affordable-for-Oslo, elegantly presented, fresh seafood (the garlic-sautéed scampi were a flavor bomb). Anytime I’m in Oslo at mealtime, I come up with an excuse to head up the Akers River to Mathallen.

3. Maltby Street Market Rope Walk, London

One summer, my wife and I rented an apartment in London for a week and checked out a different market each day. And at the end of the trip, the Maltby Street Rope Walk emerged as our favorite (every Saturday and Sunday). Tucked along a vintage brick railroad trestle, far from any tourist attractions (roughly across the Thames from the Tower of London), it’s an explosion of foodie energy. Beyond the hole-in-the-wall eateries, wine bars, taprooms, and Mozambique-style burger bars squeezed into the arches under the train tracks, the weekend market adds a world of pop-up food stands: grilled sandwiches oozing with tangy English cheese; little slices of rye bread mounted with melt-in-your-mouth Scottish salmon; slabs of grass-fed, dry-aged, rare-grilled hanger steaks; wild variations on Scotch eggs; Middle Eastern flatbreads with savory toppings; German-style sausages; gyoza steamed in wicker baskets; and a mouthwatering array of gooey brownies. For a more traditional “market hall,” it’s hard to beat London’s famous Borough Market. The funky Camden Market sprawls through a yellow-brick wonderland of old industrial buildings. The Portobello Road Market charms Notting Hill fans. And the Broadway Market feels like ground zero for East London’s hipster baby boom. But if I had to pick just one market that incapsulates cutting-edge London…it’s Rope Walk.

2. Mercado da Ribeira/Time Out Market, Lisbon, Portugal

My favorite European market hall has a split personality. One-half of the market is as classic as they come: traditional, rough-and-tumble vendors selling fragrant herbs, plump produce, and an aquarium’s worth of fish. It’s ragtag, ramshackle, and trapped in the 1950s, with rickety wooden stalls, puddles pooling on cracked tile floors, petticoat-clad grannies selling rough bunches of herbs, and Old World scales with dials that spin imprecisely as if digital were never invented. On its own, this market hall is endearing enough to earn an “honorable mention” on this list. But from there, you can step through a door into La Ribera’s other half: a sleek, futuristic, top-of-the-line, Time Out-themed culinary wonderland (opened in 2014). The two dozen eateries here include stands operated by five marquee, Michelin-rated Portuguese celebrity chefs selling affordably price tastes of their favorite dishes. You’ll also find smaller stands bursting with a variety of local and international meals: the beloved Portuguese steak sandwich called prego, croquetes with fillings both traditional and creative, bacalhau (rehydrated salt-dried cod), fresh-baked pasteis de nata and other pastries, Japanese-fusion dishes highlighting the long-forgotten influence of early Portuguese traders, traditional cheeses and charcuterie, catch-of-the-day, quality steaks, gourmet burgers, artful sushi, and crispy pizzas. Rounding out the scene are a well-stocked wine shop, a place to stock up on conserves (tinned fish with colorful wrappers), and a branch of A Vida Portugesa (a classy vendor of Portuguese-themed products, gifts, and keepsakes that tempt even non-shoppers).  Whether for a meal or a one-stop-shop to stock up on all things Portuguese, Mercado da Ribeira is a winner.

1.  Market Day, Sarlat, France

Sarlat’s street market is hard to top. It’s the refined yin to Palermo’s gritty yang. Twice weekly — on Wednesday mornings, and all day Saturdays — the pristine, lemony-sandstone streets of one of France’s finest towns become a big outdoor shopping mall. Locals pour in from the countryside to browse the stalls, reconnect with their favorite vendors, and bump into old friends. You’ll find baked goods, fresh meat, duck-in-a-can (confit de canard), giant wheels of rustic mountain cheese, tiny pyramids of fine gourmet cheese, nuts and dried fruits, explosively flavorful olives, mammoth chunks of nougat, snail shells prefilled for escargot, fruitcake sold by weight, a rainbow of preserves, salamis and sausages of every shape and size, and whatever produce is in season. When the noon bell tolls, the vendors begin packing up, and the shoppers scramble for café tables that catch just the right mélange of sun and shade. This is where the second phase of the Market Day ritual kicks in: taking some time to nurse a cup of coffee with someone you haven’t seen in a while. It’s all so simple…so sophisticated…so smart. If you won’t be in Sarlat, you can enjoy similar market days all over France; every community has its own, but popular ones include Uzès (in Provence), Beaune (in Burgundy), and several in Parisian neighborhoods. But Sarlat is the one that has left me with the warmest memories of an ideal market experience.

What’s your favorite market in Europe?

10 European Discoveries for 2018

My Christmas tree is out at the curb, which means it’s time to start planning 2018 travels. This year, I hope to visit some big-name destinations — maybe Madrid, maybe Amsterdam, maybe Prague? But as I reflect on recent trips, I’m struck by how many favorite travel memories have taken place in Europe’s underappreciated corners. As your travel dreams take shape for 2018, consider peppering your itinerary with a few off-the-beaten-path discoveries — the sorts of places that Rick Steves, decades ago, dubbed “Back Doors.” Here are 10 of my current favorites.

 

Lake Mývatn Area, Iceland

Driving around the perimeter of Iceland on the 800-mile Ring Road this summer (working on our upcoming Rick Steves Iceland guidebook), I binged on an unceasing stream of cinematic landscapes. But what sticks with me most vividly is the region surrounding Lake Mývatn, a geological hotspot that straddles the European and North American tectonic plates. Birds love this dreamy lake, as do the swarms of microscopic midges (for whom the lake is named) that invade the nostrils and mouths of summertime visitors. But the bugs are easy enough to ignore as you explore the lakeshore’s volcanic terrain — from the “pseudocraters” (gigantic burst bubbles of molten rock) at Skútustaðir, to the forest of jagged lava pillars at Dimmuborgir, to the climbable volcanic cone at Hverfjall. And the thermal fun crescendos just to the east: the delightful Mývatn Thermal Baths (the lowbrow, half-price alternative to the famous Blue Lagoon), the volcanic valley at Kralfa (with a steaming geothermal power plant), and the bubbling, hissing field at Námafjall (pictured above). Stepping out of my car at Námafjall, I plugged my nose against the suffocating sulfur vapors and wandered, slack-jawed, across an otherworldly landscape of vivid-yellow sands, bubbling gray ponds, and piles of rocks steaming like furious teakettles. Many visitors drop into Iceland for just a few days, and stick close to Reykjavik — which is a good plan, if you’re in a rush. But the opportunity to linger in Mývatn (about a six-hour drive from Reykjavík) may be reason enough to extend your trip by a few days…and turn your stopover into a full-blown road trip.

 

Sarlat Market Day, Dordogne, France

Of all the delightful activities I’ve enjoyed in France, my favorite remains the lazy Saturday morning I spent wandering the market stalls in the town of Sarlat. Rickety tables groaned with oversized wheels of mountain cheese, tidy little stacks of salamis, cans of foie gras and duck confit, and a cornucopia of fresh produce. Market day in rural and small-town France isn’t just a chance to stock up — it’s a social institution, where neighbors mix and mingle, and where consumers forge lasting relationships with their favorite producers. And when the market wraps up, even before the sales kiosks are folded up and stowed, al fresco café tables overflow with weary shoppers catching up with their friends. While Sarlat is my favorite market (and my favorite little town in France), you can have a similar experience anywhere in the country; I’ve also enjoyed memorable market days in Uzès (Provence), Beaune (Burgundy), St-Jean-de-Luz (Basque Country), and even in Paris. Just research the local jour de marché schedule, wherever you’re going in France, and make time for one or two. And when you get there…. Actually. Slow. Down. Throw away your itinerary for a morning. Become a French villager with an affinity for quality ingredients. Browse the goods. Get picky. And assemble the French picnic of your dreams.

 

Ruin Pubs, Budapest, Hungary

I must admit, I’m not really a “nightlife guy.” But when I’m in Budapest, I budget extra time to simply wander the lively streets of the Seventh District — just behind the Great Synagogue, in the heart of the city — and drop into a variety of “ruin pubs.” A ruin pub is a uniquely Budapest invention (though these days, it’s been copied by hipster entrepreneurs everywhere): Find a ramshackle, crumbling, borderline-condemned old building. Fill its courtyard with mismatched furniture and twinkle lights. And serve up a fun variety of drinks, from basic beers to twee cocktails to communist-kitsch sodas for nostalgic fortysomethings. The Seventh District — the former Jewish Quarter, and for decades a wasteland of dilapidated townhouses — gave root to ruin pubs several years back. And today, tucked between the synagogues and kosher shops are dozens of ruin pubs, each one with its own personality. While you could link up a variety of the big-name ruin pubs (and my self-guided “Ruin Pub Crawl” in the Rick Steves Budapest guidebook does exactly that), the best plan may simply be to explore Kazinczy street and find the place that suits your mood.

 

Julian Alps, Slovenia

This gorgeous corner of my favorite country has always been high on my personal “must list.” It’s a little slice of heaven: Cut-glass alpine peaks tower over fine little Baroque-steepled towns, all laced together by an eerily turquoise river. While this place should be overrun with crowds, on my latest visit — in late September — I had the place nearly to myself. A few A+ travelers have begun to find their way to the “sunny side of the Alps”: Rafters, kayakers, and adventure sports fanatics are drawn to the sparkling waters of the Soča River. Historians peruse the well-curated array of outdoor museums and cemeteries from World War I’s Isonzo Front, where Ernest Hemingway famously drove an ambulance. Skiers gape up at the 660-foot-tall jump at Planica, home to the world championships of ski flying (for daredevils who consider ski jumping for wimps). And foodies make a pilgrimage to Hiša Franko, the world-class restaurant of Ana Roš — a self-trained Slovenian chef who was profiled on Netflix’s Chef’s Table, and was named the World’s Best Female Chef 2017. (I recently enjoyed a fantastic dinner at Hiša Franko, and was tickled to be greeted by Ana herself, who took my coat and showed me to my table.) As a bonus, the Julian Alps pair perfectly with a visit to northern Italy: On my latest trip, I spent the morning hiking on alpine trails and exploring antique WWI trenches carved into the limestone cliffs, had lunch immersed in the pastoral beauty of Slovenia’s Goriška Brda wine region (also egregiously overlooked), then hopped on the freeway and was cruising the canals of Venice well before dinnertime.

 

Vigeland Park, Oslo, Norway

My favorite piece of art in Europe isn’t a painting, and it isn’t in a museum. It’s a park — a grassy canvas where a single artist, the early-20th-century sculptor Gustav Vigeland, was given carte blanche to design and decorate as he saw fit. The city of Oslo gave Vigeland a big studio, and turned him loose in the adjoining park for 20 years. He filled that space with a sprawling yet harmonious ensemble of 600 bronze and granite figures, representing every emotion and rite of passage in the human experience, all frozen in silent conversation with each other — and with the steady stream of Oslo urbanites and tourists who flow through Vigeland’s masterpiece. The naked figures (which might provoke giggles among prudish Americans) reinforce the sense of timelessness and universality: They belong not to any one time or place, but to every time and every place — from Adam and Eve to contemporary Norway. Over the last decade and a half, I’ve been to Vigeland Park three times. Each time, I was in a totally different state of mind. And each time, the statues spoke to me like old friends — sometimes with the same old message, and sometimes with new insights. With all due respect to da Vinci, Van Gogh, and Picasso, no single artistic experience in Europe is more meaningful or impactful to me than Vigeland Park.

 

Sarajevo, Bosnia-Herzegovina

Sarači #16 is the most interesting address in downtown Sarajevo. Facing east — toward the Ottoman-era old town, Baščaršija — you’re transported to medieval Turkey: a bustling bazaar with slate-roofed houses, chunky river-stone cobbles, the tap-tap-tap of coppersmiths’ hammers, and a pungent haze of hookah smoke and grilled meats. Then, turning to the west, you’re peering down Ferhadija, the main thoroughfare of Habsburg Sarajevo. This could be a Vienna suburb, where stern, genteel Baroque facades look down over cafés teeming with urbanites. Within a few short blocks of this spot stand the city’s historic synagogue, its oldest Serbian Orthodox church, its Catholic cathedral, and its showcase mosque. Few places on earth are so layered with history. And then there’s the latest chapter: the poignant story of the Siege of Sarajevo in the mid-1990s, when the town was surrounded by snipers for more than 1,400 days — connected to the outside world only by a muck-filled tunnel and a steep mountain ascent. Proud Sarajevans you’ll meet are often willing, or even eager, to share their stories of living a horrific reality that we experienced only through the Nightly News. And if you’re lucky, they’ll invite you for a cup of Bosnian coffee — and explain why it’s integral to their worldview and their social life. Many travelers do a strategic side-trip from Croatia to the town of Mostar — a good first taste of Bosnia, but what I consider “Bosnia with training wheels.” But for the full Bosnian experience, I’d invest another day or two and delve a couple of hours deeper into the country…to Sarajevo.

 

Val d’Orcia, Tuscany, Italy

Of all of Tuscany’s appealing corners, the Val d’Orcia (“val dor-chah”) is — for me — the most enchanting. While just a short drive from the tourist throngs in Florence, San Gimignano, Siena, or the Chianti region, the Val d’Orcia — bookended by the charming towns of Montepulciano and Montalcino (both synonymous with fine Tuscan wine) — feels like a peaceful, overlooked eddy of rural life. This strip of land is where most of the iconic “Tuscany scenery” photographs are taken: Winding, cypress-lined driveways; vibrant-green, rolling farm fields that look like a circa-2000 screensaver; and lonely chapels perched on verdant ridges. And it’s the backdrop for famous scenes in everything from The English Patient to Gladiator to Master of None. And yet, the area has no “major sights” — no sculptures by Michelangelo, no paintings by da Vinci, no leaning towers — which, mercifully, keeps it just beyond the itineraries of whistle-stop, bucket-list tourists. I have savored several visits — including a particularly memorable Thanksgiving week with family — settling into my favorite agriturismo, Cretaiole, in the heart of the Val d’Orica. And every moment of every trip lives on as a mental postcard: Making fresh pasta. Sawing into a deliciously rare slab of Chianina beef T-bone. Following a truffle-hunting dog as it sniffs its way through an oak forest. And on and on. If you have a day to spare between Rome and Florence, don’t go to the Val d’Orcia. But if you have several days to really delve into the best of Tuscany…let’s talk.

 

Psyrri Neighborhood, Athens, Greece

A few years removed from the depths of its economic crisis, Athens has re-emerged as a red-hot destination. Revisiting the city a few months ago, I was struck by how many tourists I saw — and by how many of them refused to venture beyond the cutesy, crowded Plaka zone that rings the base of the Acropolis. And that’s a shame, because literally across the street  from the Plaka’s central square, Monastiraki, is one of Athens’ most colorful and fun-to-explore neighborhoods: Psyrri (“psee-ree”). Not long ago, this was a deserted and dangerous slum. But recently, Psyrri has emerged as a trendy dining and nightlife zone. Its graffiti-slathered apartment blocks now blossom with freshly remodeled Airbnb rentals. This still-gritty area may feel a little foreboding at first, but if you can get past the street art, grime, and motorbikes parked on potholed sidewalks, it’s easy to enjoy the hipster soul of the neighborhood that’s leading many to dub Athens “The New Berlin.” For the upcoming fifth edition of our Rick Steves Greece guidebook, Psyrri inspired me to write a brand-new, food-and-street-art-themed self-guided walk chapter. In just a few blocks, between the Plaka and the thriving Central Market, you can stop in for nibbles and sips of sesame-encrusted dough rings (koulouri), delicate phyllo-custard pastry (bougatsa), deep-fried donuts (loukoumades), anise-flavored ouzo liquor, and unfiltered “Greek coffee.” If you’re going to Athens, break free of the Plaka rut, walk five minutes away from the hovering Parthenon, and sample this accessible, authentic slice of urban Greek life.

 

Moscow, Russia

On my last visit to Moscow, in the summer of 2014, Russia was in the news: military action in Crimea and eastern Ukraine, Putin’s brutal crackdown on homosexuality and punk-rock protesters Pussy Riot, and the recently completed Sochi Olympics. Of course, since then, the headlines have changed, but Russia is in the news more than ever. That’s why I consider Moscow to be Europe’s most fascinating — and challenging — destination. People back home shake their heads and wonder: How can these people support Putin, who (to us) is so clearly a demagogue? I take that not as a rhetorical question, but as a genuine one that deserves a real answer. And a thoughtful visit to Moscow — even “just” as a casual tourist — can offer some insights. Designed-to-intimidate Red Square and the Kremlin fill onlookers with awe and respect. The still-standing headstone of Josef Stalin — tucked along the Kremlin Wall, just behind Lenin’s Tomb and its waxy occupant — seems to suggest that the Russian appetite for absolute rulers is nothing new. But mostly, I’m struck by the improvements I see in Moscow with each return visit. On my first trip, in the early 2000s, the famous Gorky Park was a ramshackle, potholed mess, and the Cathedral of Christ the Savior — which had been demolished by communist authorities — was still being rebuilt. But today, Gorky Park is a lush, pristine, manicured people zone, and the sunshine glitters off the cathedral’s rebuilt golden dome. Just up the river, a Shanghai-style forest of futuristic skyscrapers rises up from a onetime industrial wasteland. In short, the Russian capital — which has always been interesting — is now actually a pleasant place to travel. Finding myself really enjoying Moscow, for the first time, makes it easier to imagine how many Russians might be convinced that Putin is Making Russia Great Again.

 

Orkney Islands, Scotland

Cameron Scotland Orkney Old Man of HoyI traveled all over Scotland a couple of summers ago, working on the Rick Steves Scotland guidebook. And the most intriguing place I visited had nothing to do with kilts, bagpipes, or moody glens: the archipelago of Orkney, barely visible from Britain’s northernmost point at John o’ Groats. This flat, mossy island feels far from what I think of as “Scotland.” For most of its history, it was a Norse trading outpost, rather than a clan stronghold. And today it remains a world apart. Five-thousand-year-old stone circles and rows point the way to prehistoric subterranean settlements. The main town, Kirkwall, has a quirky tradition for a no-holds-barred, town-wide annual rugby match, and a fascinating-to-tour church. And you can still drive across the “Churchill Barriers,” installed by Sir Winston after a Nazi U-Boat snuck into the famous harbor called Scapa Flow and blew up a British warship. But my favorite sight is the Italian Chapel: a drab wartime hut transformed into a delicate, ethereal Catholic chapel by Italian POWs who were allowed to improvise the decor from whatever materials they could scavenge. While Orkney takes some effort to reach, it’s worthwhile for the unique and captivating sightseeing it affords. (To get the most out of your time on Orkney, book a tour with Kinlay at Orkney Uncovered.)

Where are you headed in 2018?

Top 10 Tips for Traveling in Scotland

Two summers ago, I spent a month traveling all over Scotland to research our Rick Steves Scotland guidebook. And right now, Rick Steves is making his own trip around Scotland — updating that book and adding some new discoveries of his own, for the upcoming second edition. Rick was telling me about some of his experiences (which he’ll be writing about on his blog and on Facebook for the next several days)…and suddenly I felt some of those happy pangs that accompany memories of a particularly vivid trip. Here are 10 of my best tips for how to make the most of your Scottish journey.

New Town Concert

1. Linger in Edinburgh. From the famous Royal Mile — with its great landmarks and quirky shops — to the underrated New Town, Edinburgh entertains. One day gives you just enough time to see the castle and ramble down the Royal Mile. A second day lets you slow down and explore. And a third day (or more) lets you really settle into one of Britain’s finest cities.

Cameron Scotland Glasgow Buchanan Street

2. …But Don’t Miss Glasgow. Scotland’s biggest city is also its most underrated. The working-class yin to Edinburgh’s upper-crust yang, Glasgow has the most engaging foodie and nightlife scene I found in Scotland. It also has some of Scotland’s best 20th-century architecture, a rejuvenated downtown core, and an impressive collection of museums.

Piper Lap 2

3. Toss a Caber at a Highland Games. These celebrations of traditional Scottish culture fill the summer calendar. A Highland Games (or “Gathering”) is like a county fair, dance competition, and track meet all rolled into one. Ranging from glitzy to endearingly small-town, it’s the one day a year when an entire community turns out to socialize, gorge on junk food (deep-fried Mars bar, anyone?), and cheer on the strongmen, footracers, and graceful dancers. If you’ll be in Scotland in the summer, check the Highland Games schedule before nailing down your itinerary.

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4. Enjoy the Clichés…but Dig Deeper. Kilts, bagpipes, whisky, haggis…for such a wee land, Scotland has so many claims to fame. Be warned: Cliché-hunting can cheapen a trip, and Scotland is only too happy to indulge tourists looking to buy knock-off kilts. But each cliché also comes with an authentic — and often fascinating — backstory. Visiting a kiltmaker on Edinburgh’s Royal Mile, you learn the difference between top-quality tweed and tacky “tartan tat.” Touring a whisky distillery — or several — cultivates an appreciation for the subtle (and sometimes not-so-subtle) variations in bouquet, flavor, and peatiness. And trying your hand at playing the bagpipes instills respect for musicians who’ve devoted their lives (and sacrificed their left eardrum) to their love of the instrument.

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5. Hunt for Ghosts. I enjoyed a ghost walk led by a surprise skeptic in the historic town of Stirling. And that’s just the tip of the iceberg of ghost-themed experiences in Scotland — where each city has its haunted tours, each castle its apparitions, and each B&B room its mysterious creaks. (As for whether all of the above have scientific explanations…that’s for you to decide.)

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6. Go to the Movies. The hit TV show Outlanderand the novels upon which it’s based, helped Scotland kick off a Renaissance among travelers. But Outlander was hardly the first bit of pop culture with a Scottish lineage. From Monty Python and the Holy Grail to Braveheart, from Highlander to James Bond, and from The Da Vinci Code to Harry Potter, wee Scotland has long had a big presence in show business. Watching these movies and TV shows — before, during, and after your trip — can enhance your enjoyment and appreciation for Scotland. Real fans geek out on visiting the places they’ve seen on the big and small screen (for example, our Scotland guidebook includes a list of Outlander locations). And cynics enjoy debunking half-truths (whether in Braveheart or in The Da Vinci Code), which also buys you street cred with the locals…who are tired of explaining that William Wallace was never called “Braveheart” until Mel Gibson came along.

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7. Take a Hike…and Bring Good Shoes. Tromping through drizzle, watching my feet settle onto bright-green turf only to disappear under a torrent of brown water, I wished I’d brought my waterproof boots. But before long, I just ignored my soaked socks to fully appreciate the symphony of achingly gorgeous glen scenery all around me. This was in the valley called Glencoe, but hiking opportunities abound throughout Scotland. Just be sure to dress for the damp conditions.

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8. Go Island-Hopping. Scotland — with a West Coast slashed by receding glaciers — has nearly 800 islands. But on a short visit, visiting just a few will do the trick. The Isle of Skye, with pretty pastel harbor towns, jaw-dropping scenery, and a vivid heritage of folk tales and clan battles, can easily fill a couple of days. Or, for a strategic strike, base yourself in the small West Coast town of Oban and spend a day side-tripping to a trio of worthwhile Hebrides: Big and desolate Mull, spiritual Iona, and otherworldly Staffa — an uninhabited bulb of rock where puffins greet arriving boats, and the “other end” of Ireland’s famous Giant’s Causeway disappears into a mysterious cave.

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9. Go North to Get Off the Beaten Path. Most tourists in Scotland get stuck in a predictable rut: Edinburgh-Stirling-Glasgow-Fort William-Inverness-back to Edinburgh. And, while there’s plenty to see on that loop, with more time it’s rewarding to break free and strike out for the far north. If rugged scenery tickles your fancy, drive up Scotland’s scenic west coast — called Wester Ross (and yes, that was George R. R. Martin’s inspiration for “Westeros”) — then along its north coast to John O’Groats. (Just don’t run out of gas.) And if you’re really adventurous, catch the ferry to the Orkney Islands — a world apart, with prehistoric treasures and evocative World War II history.

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10. Seek Out and Celebrate What Makes Scotland Unique. While it’s still part of the United Kingdom — for now —  Scotland is so much more than just England’s northern annex. In this age of “devolution” (Scotland gaining more autonomy from London), ask locals what they think about current issues. (At least Scotland and England still share a knack for witty signs.) Even if you’re a closet royalist, check your sympathies at the door and really try to understand what makes Scots Scots. And then…celebrate it.

It goes without saying, but all of this — and much more — is covered in the Rick Steves Scotland guidebook.

Turas math dhut! (Happy travels!)

4 Little Things I Love — and 4 I Love to Hate — About Traveling in Britain

I’m driving around England and Wales, updating our Rick Steves Great Britain guidebook for the new edition. Britain is one of my favorite places to travel — it’s so beautiful, so charming, so welcoming, so compact, and so substantial in its sightseeing. Re-visiting several places I’ve updated before (and finding them even better than I’d remembered), every day I also drive past many other places that seem just as good. I’m beginning to think you could throw away our whole guidebook, start from scratch with all new destinations…and you’d still wind up with a smashing book.

Nearing the end of my time in Britain, I’ve been collecting a list of some of the things I just love about traveling here…along with a few pet peeves. (You can blame Bill Bryson, a fellow American Anglophile whose curmudgeonly Road to Little Dribbling audiobook has been my soundtrack through much of Britain.)  I hope you’ll take these as they’re intended — with an undercurrent of great respect for a great nation, and with tongue planted firmly in cheek. Enjoy!

Delightful town names. British maps are peppered with place names that seem like a prank or a put-on. I was never more aware of this than the day I found myself leaving the village of Cerne Abbas on Piddle Lane, en route to Piddletrenthide. In this tiny corner of Britain alone (Dorset, about an hour southwest of Salisbury), you’ll find hamlets named Plush, King’s Stag, Fifehead Neville, Maiden Newton, Mappowder, Hazelbury Bryan, Poopton-upon-Piddle, Stock Gaylard, Bishop’s Caundle, Alton Pancras, Melbury Bubb, Beer Hackett, Sturminster Newton, Nether Cerne, Margaret Marsh, Ansty, Lower Ansty, and, of course, Higher Ansty. (Believe it or not, only one of these names is made up. Any guesses?) Later on my trip, I drove through the villages of Much Birch and Diddlebury. And of course, in Wales, the names are tongue-twisting and (to this non-Welsh speaker) indecipherable: On the 30-minute drive between Caernarfon and Conwy alone, you’ll pass Llanddeiniolen, Capel-y-graig, Llanfairfechan, Abergwyngregyn, Penmaenmawr, Dwygyfylchi, and Llanfairpwllgwyngyllgogerychwyrndrobwllllantysiliogogogoch. (Believe it or not, none of these is made up.) Having grown up in a place with non-nonsense names like Columbus, Cleveland, and Dayton, and I find these irreverent names downright inspiring.

Everyone is so darned friendly. Brits must be about the most socially intelligent people on earth. They’re simply good talkers and fun to interact with. Updating a guidebook, how smoothly my day goes depends largely on the helpfulness of the people I meet. Maybe that’s why Britain is one of my favorite places. They instantly grasp what I need, validate my request, and quickly set about to helping me as efficiently as they can (“Let’s see if we can’t get you sorted!”). I find myself being exaggeratedly polite here, because I’m reflecting back the kindness all around me. Britain really brings out the best in this traveler.

Remarkably courteous drivers. The pleasant British demeanor also extends to the roads. On paper, Britain should be the most formidable place in Europe to drive: You’re on “the wrong side” of the road, and the steering wheel is on “the wrong side” of the car. Major thoroughfares squeeze through constricted village centers, where double-parked cars funnel all traffic — in both directions — into a single, shared lane. Country roads are often barely a car wide, and flanked on both sides by claustrophobic, ten-foot-tall hedges. Roundabouts are endless, at times slinging you from one traffic circle into another, then into another, until you’re somehow right back where you started. And yet, even with all that, driving here is an utter delight. I think that’s largely thanks to the British style of driving: Everyone seems to view the roads as a shared venture, and we’re all in this together. So if you come to a narrow passage, British people are just naturally programmed to take turns in the most equitable way possible. Need to back up to the nearest “passing place”? Have to pull in those side-view mirrors to squeeze through? No problem! When they finally do nudge past each other, drivers raise a few fingers off the steering wheel, in a salute of mutual gratitude. It’s all so…civilized.

Tossed Salads and Scrambled Eggs. Every morning for an hour — from 9:00 until 10:00 — Britain’s Channel 4 broadcasts old reruns of Frasier. Every. Single. Morning. Going back at least 10 years. Because that coincides exactly with when I’m getting ready for my day, watching the Crane family antics has become part of my British routine. Why is Frasier, of all shows, a UK mainstay?  Maybe its highbrow-yet-farcical tone suits British tastes…literate, wry, but unafraid to become irreverent when called for. For whatever reason, when I hear Kelsey Grammer singing about tossed salads and scrambled eggs, I know it’s time to hit the road. (“Frasier…has left…the building.”)

Now that I’ve buttered you all up, I must admit it’s not all cream teas and sunny spells. After intensely traveling somewhere — anywhere — a few things start to rankle. To balance things out, here are my four pet peeves about traveling in Britain:

Pockets Overflowing with Heavy Change. As much as I love driving in Britain, it comes with a major drawback: The constant need to feed greedy “pay-and-display” parking meters. These appear in any and every parking lot, even for sights where you’re also paying admission. (Especially for sights where you’re paying admission. You stay classy, National Trust.) The vast majority of these machines take only coins. And, making things more difficult, the weighty British pound may be the most literally named coin in circulation. To be sure I have enough coins for my four or five sightseeing stops each day, I’m constantly paying for small purchases with big bills and hoarding the change. My jeans pockets are perennially weighted down with Sterling metal. (I just checked…I currently have £14 in British coins, or about $18, in my pockets.) And recently, Britain has introduced a new (infinitesimally lighter) one-pound coin…but most parking meters I’ve encountered still don’t take these. So now, within my hoard of British coins, I have a sub-hoard of old pound coins, which I guard ferociously. By the end of a trip to Britain, I’m walking with limp from all the extra weight in one pocket.

Curry stains on my nice new shirts. Before this trip, I stocked up on some nice, new, crisp button-down shirts. On my first evening in Britain, I was trying out a trendy Indian street food place in Salisbury — dredging a chunk of naan bread through a multicolored mash of curry and chutney — when a drop broke loose on its way to my mouth…permanently staining my brand-new shirt. I wrote it off to jet lag-induced stupor. But then, a few days later, wearing another new shirt for the first time, I did the same thing. Curry stains in cotton simply do not come out, no matter how quickly or how aggressively you treat them. While the obvious response here is, “Be more careful when you eat!”, this never happens stateside. And so I choose to blame Britain, for having such delicious yet vividly colored food.

Gift Aid. In Britain, certain cultural attractions can charge British taxpayers pay a slightly higher, but tax-deductible, admission fee — called “Gift Aid.” I don’t entirely understand how this works, but I do know that the readers of our guidebook — at least 95% Americans and Canadians — are not eligible. Still, I have to suffer through several conversations each day where an earnest ticket-seller tries to talk me into listing the Gift Aid price in our book. Each time, I have to explain (to their puzzlement, and often guilt-inducing looks) that it’s not relevant to our readers. British people refer to programs like Gift Aid as a “scheme,” oblivious to the sinister overtones to American ears. In this case, that word feels apt.

No right angles…anywhere. The other day, I dropped a coin in my hotel room. As I bent to pick it up, I could hear it rolling, rolling, rolling across the floorboards, accelerating until it finally toppled into a baseboard. I never found it. All those centuries-old houses are a substantial part of Britain’s charm. And, naturally, you have to expect a little settling in a house that was built back when America was an oversaeas colony. Consequently, the most characteristic B&Bs have no right angles. Doors don’t always fit cleanly into their frames. And windows — which tend to be single-pane, and with complex Rube Goldberg counterweights and latches dating from the Victorian (or at least Edwardian) Age — do very little to block out road noise. To be fair, I do find this mostly quaint. But I must admit, at some level I’m looking forward to settling into a modern, business-class hotel at my next stop, Oslo — where at least I know I can set down a round object without fearing it’ll make a break for the nearest corner.

When all is said and done, of course, Britain’s many wonderful qualities far outweigh its few quirks. Perhaps the biggest “problem” I have when traveling around Great Britain is that I keep getting tempted to move here. Hey, wait a tick…then I’d finally be eligible for Gift Aid!

Stonehenge Is Ready for Its Close-Up

It’s easy to be cynical about Stonehenge. Yes, it’s world-famous. Yes, it’s an astonishing feat of prehistoric engineering. But at the end of the day, it’s just a pile of rocks, on a windswept plain where sideways rain is far more common than cheery sunshine. Worse, for years the way it was presented was laughably poor: You’d pull off the highway, park in a big lot, zip through a cut-rate visitors center, and then walk through a tunnel to an ugly cordon that kept you well away from the site.

I’m happy to say Stonehenge has turned things around, in a big way. In the last few years, they’ve built a state-of-the-art new visitors center, with a concise but engaging exhibit about the site’s history. Just outside is a re-creation of a thatched-hut village similar to the one where Stonehenge’s builders likely lived. You can walk through the huts to see their primitive “wicker” furniture and woven blankets. Docents show off Stone Age tools — made exclusively of wood, flint, and antler. And lying nearby is one of those massive sarsen stones, lying sideways on a log-wheeled cart — likely the way these were transported 20 miles, up and down undulating hills, to this location.

Another big change has been to keep the tourist hubbub far away from the stone circle itself. Now you have to ride a shuttle bus from the visitors center a few minutes to Stonehenge itself. Or you can walk about 20 minutes through the fields. Here’s a tip: I was glad that I arrived early in the day (around 10:00). I hopped on a nearly empty bus to the stones — saving the museum exhibits for later. By the time I rode back to the visitors center, there was a long line waiting for the shuttle bus.

The staff told me that it’s best to arrive before 10:30; it’s also quieter late in the day — ideally, arrive two hours before closing time, which is also officially the “last entry” time…that’s 18:00 in June-Aug, 17:00 in spring and fall, and 15:00 from late October through March. Yet another tip: You can avoid ticket-buying lines if you prebook at www.english-heritage.org.uk/stonehenge (no extra charge). While you have to designate your arrival time, the staff told me (with a wink) that they really don’t worry too much about that — if you’re running late, or want to swing by earlier in the day to avoid encroaching bad weather, it’s generally no problem. (Keep in mind that, even once you have a ticket, you may still face a line for the bus…that alone is a good reason to aim for a quieter time.)

Anyway, back to the stones: Even having seen this before, it’s hard not to be impressed by the undertaking of people living 5,000 years ago. The decision to build it, and the know-how and hard work to make it happen, are staggering….the B.C. equivalent of putting a man on Mars. And yet, here it stands, five millennia later, admired by visitors who’ve traveled from thousands of miles away — from every corner of the earth — to share this experience. During my visit, I kept overhearing travelers whisper to each other, in giddy awe, “Wow. This really is amazing.”

In our guidebooks, we rate every sight on a scale of zero to three “pyramids” to indicate each one’s relative worthiness. Stonehenge has been at two pyramids for years. But with all of these improvements, the new consensus around the office (including Rick, who filmed here recently) is to promote Stonehenge to coveted three-pyramid status.

On a side note, I was also here on a mission: At Rick Steves’ Europe, our photo database is woefully thin on Stonehenge images. We’ve been leaning on one grainy, 10-year-old shot for way too long. One of our designers made a special plea for me to get some better photos. So I enjoyed getting as many good angles as the barriers would allow, taking advantage of a nice sunny day with big puffy clouds to add texture. I was able to text back: “I shot the hell out of these rocks for you.”

Yes, you can still manage to be cynical about Stonehenge. But these days, that’s just too much work…now the easy thing is to let yourself be swept up in the majesty and the mystery of it all.