Croquette Happiness with the Two Javiers

My Spanish friends just love croquettes — croquetas in Spanish. To me they taste like soggy tater tots. But at Madrid’s Restaurante Palacio de Cibeles, when restaurateur Javier and tour guide Javier share with me their love for these morsels (and a little historic/cultural context), they suddenly become much tastier. As Javier reminds us: Life is good — especially with good food and good friends.


This is Day 10 of my 100 Days in Europe series. As I research my guidebooks and make new TV shows, I’m reporting on my experiences and lessons learned in Portugal, Spain, Italy, France, Bulgaria, Romania, and beyond. Find more at blog.ricksteves.com.

Feeling the Pulse of a Great City

Walking down Madrid’s delightful pedestrian boulevard enjoying the paseo with my local guide, Nygil Murrel, I learn some fun insights about Spain’s capital city.


This is Day 9 of my 100 Days in Europe series. As I research my guidebooks and make new TV shows, I’m reporting on my experiences and lessons learned in Portugal, Spain, Italy, France, Bulgaria, Romania, and beyond. Find more at blog.ricksteves.com.

Majestic Munching in Madrid

You know I love industrial-age market halls rejuvenated into trendy food circuses. Come along with me as I follow local Madrid guide, Nygil Murrel, on an appetizing stroll from cod, cheese, ham, and olives to “Spanish” French toast for dessert. We hear a lot about the struggling Spanish economy but here in the capital city, all I feel is energy.

 


This is Day 8 of my 100 Days in Europe series. As I research my guidebooks and make new TV shows, I’m reporting on my experiences and lessons learned in Portugal, Spain, Italy, France, Bulgaria, Romania, and beyond. Find more at blog.ricksteves.com.

How to Get Away with Breaking the Rules in Spain? Go Swedish

Fun phrases survive from the un-fun days of Spain’s fascist dictator, Francisco Franco. Standing in front of Madrid’s Royal Palace, local guide Nygil Murrel explains to me that, when a Spaniard suggests playing dumb to get away with something, he or she says you should “make yourself a Swede.”


This is Day 7 of my 100 Days in Europe series. As I research my guidebooks and make new TV shows, I’m reporting on my experiences and lessons learned in Portugal, Spain, Italy, France, Bulgaria, Romania, and beyond. Find more at blog.ricksteves.com.

Cameron’s Photos of Lake Bled in All Seasons

I love how you can return to a place in different seasons and in different weather, and it refreshes itself endlessly. Among my guides and researchers, Cameron Hewitt (co-author of many Rick Steves guidebooks) is evangelical about Slovenia. As if to make believers out of those who don’t fully appreciate what he considers the most under-appreciated corner of Europe, Cameron has put together an amazing collection of photos of one lake over 15 years. Check out Slovenia’s Lake Bled through the seasons on his blog now.

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By the way, if you enjoy Cameron’s take on Europe, be sure to “like” his Facebook page — he’s heading off to Europe in a couple of days and will be reporting from Italy’s Cinque Terre and Dolomites, Salzburg, and the Austrian Alps before meeting up with me and our TV crew in Bulgaria and Romania. Don’t miss out on Cameron’s keen insights.